Foodist - Foodist

Our Strengths 

Logistics

Powered by WMS (Warehouse Management System) and TMS(Transportation Management System),
Foodist’s logistics system enables leaner operation of foodservices.
Foodist’s logistics system is run under 3 C principles: Cost-effective, Customer value and Clean logistics.

3 C’s of logistics

3 C’s of logistics(Cost Effective, Customer Value, Clean Logisics)​

3 C's of Logistics

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01

Cost Effective

  • Foodist continues effort to lower operation cost in logistics through maintaining optimal level of inventory.
02

Customer Value

  • In logistics, it is essential to minimize claims from logistic operations, but it is equivalently important to quickly identify, analyze and solve the claims already raised. Foodist’s logistic support teams stay alert 24 hours a day to ensure quick response to the claims and ultimately to prevent reoccurrence of the same issues.
03

Clean Logistics

  • Foodist’s food safety lab is located within the logistics centers to reinforce quality assurance. In addition, the business premises of the centers as well as the vehicles are maintained by specialists to ensure clean working environment.